French Toast

Two slices of French Toast cooking on a frying pan.


  • 1 egg
  • ¼ cup of milk
  • 1 teaspoon Cinnamon
  • 1 teaspoon vanilla


  1. Crack egg in shallow dish and beat.
  2. Add milk, cinnamon and vanilla and mix again.
  3. Dip bread into mixture and place on greased frying pan.
  4. This will make 2-3 slices of toast.
  5. Top with syrup, jam or your desired topping

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